Nutella Snowflake Made With Puff Pastry And Orange Zest

Ingredients

2 puff pastry sheets (I used @croustipate_france)5 tbsp NutellaZest of 1 orange1 egg beaten1 tbsp powdered sugar

Steps

Unroll the first puff pastry on a baking sheet and spread Nutella evenly all over with a knife.Sprinkle the orange zest on top of the Nutella spread.Unroll the second puff pastry and place right on top of the first.Mark a small circle in the center and cut the pastry into fourths, leaving the middle center untouched.Then, cut into eight equal parts, then sixteen parts.You should have 16 equal sections.Take 2 sections next to each other and swirl them 3 times away from each other and press the ends to create a pointy end.Repeat for every 2 sections next to each other.You should end up with 8 « arms ».Brush the snowflake with the beaten egg and bake in a preheated oven on 200 degrees for 15-20 minutes or until it’s golden brown.Allow to cool then dust with the powdered sugar. Enjoy!