Creamy & Cheesy Carbonara Buldak Ramen

Ingredients

carbonara Buldak hot chicken flavour pink packetThickened creamMozzarella cheeseSlice cheeseSpring onion

Method

Add the noodles into a pan with boiling water and cook for about 5-7minutes while gently separating the noodles.Pour out the water, leaving just abit of water in the noodles.Return pan to heat and pour some thickened cream , add the seasoning sachet & chilli sauce it comes with.( add less if you don’t like it too spicy )Mix all together for about 5-8 minutes until combined well and sauce has thickened.Place cheese slice on top and sprinkle mozzarella cheese.Lower the heat & cover with lid and allow cheese to melt, takes about 5 minutes.Garnish with spring onions.