Frozen cubes of watermelon and ripe strawberries come together in this Strawberry Watermelon Summer Frosty for a cool, fruit-forward treat that hits the spot on a hot afternoon. The texture sits somewhere between a thick smoothie and a light sorbet, leaning on a splash of almond milk and a touch of citrus to brighten the natural sweetness of the fruit.

Adding a pinch of xanthan gum helps achieve an exceptionally smooth consistency, though it is entirely optional if you prefer a more rustic, icy bite. The subtle zing from a squeeze of fresh lime juice balances the fruit, making this an easy go-to when you need something refreshing without turning on the stove.

For the final touch, scattering a few dark chocolate chips over the top mimics the look of watermelon seeds and adds a necessary hint of bitterness to cut through the sweetness. It is a simple, no-fuss bowl that works just as well for a quick midday snack as it does for a chilled dessert stored in the freezer for later.

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If you have a surplus of summer berries, these light, airy strawberry cream puffs make an ideal companion for a cold drink on a warm afternoon. For those who enjoy combining fruit with earthy notes, trying a matcha strawberry sando with a matching latte provides a sophisticated way to highlight the seasonal sweetness of fresh berries.

Key Ingredients

Frozen watermelon: Provides the refreshing base and signature flavor profile for this frosty treat.
Frozen strawberries: Blends with the watermelon to create a dense, frosty texture.
Almond milk: Helps achieve the perfect creamy consistency while blending the frozen fruit.
Citrus juice: A squeeze of lemon or lime juice brightens the overall fruit flavor.
Xanthan gum: Acts as a thickener to ensure the frosty has an extra fluffy, smooth consistency.
Dark chocolate chips: Used as a crunchy topping to mimic the appearance of watermelon seeds.

More Strawberry Delights for Sunny Days

Strawberry Matcha Lava Toast: This indulgent breakfast option balances tart fruit with creamy matcha for a warm, comforting treat.
Strawberry Matcha Yogurt Bark: Keep a batch of this chilled snack in your freezer for a quick, wholesome bite whenever the heat picks up.
Strawberry Yogurt Popsicles: These portable, handheld treats share the same refreshing profile as our frosty but offer a creamier texture for cooling down.

Strawberry Watermelon Summer Frosty

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Strawberry Watermelon Summer Frosty Ingredients

– 1 cup frozen watermelon– 1 cup frozen strawberries– 1/3 cup almond milk– Squeeze of lemon/lime juice– 1/4 tsp xanthan gum (optional but makes it extra fluffy)– Dark chocolate chips (I used dark chocolate covered raisins I RAN OUT OF CHIPS)

Steps

Throw all your ingredients into a blender then pulse and blend until fully combined (Feel free to add extra ice/milk to reach desired consistency)Scoop into a large bowl and top it off with some chocolate chips to act as the “seeds” to your watermelonYou can also store it in the freezer for later as well

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