Salted Caramel Oatmeal

Salted Caramel Oatmeal Ingredients

Oatmeal2 cups rolled oats2 cups oat milk2 cups water5 dates1 dash of salt3 tbsps caramel sauce

Caramel Sauce

5 dates1⁄4 cup oat milk or water1⁄2 tsp vanilla

Instructions

Cut up the dates into small pieces.Add oats, salt, dates (I prefer to soak these for like half an hour in hot water before and I then use that water for the oats), water and plant milk to a pot.Bring to a boil and then let the oatmeal simmer for about 5 minutes.Meanwhile blend the ingredients for the caramel sauce until smooth.Add 3 tbsps of the sauce to the oats.Transfer to a bowl and top oatmeal with nuts, seeds, banana or any other topping you like.Enjoy