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Crispy, cornflour-dusted tofu cubes tossed with a fragrant blend of garlic, onion, and warming Chinese five-spice make for an ideal quick weeknight dinner. Getting the tofu extra dry before frying creates that signature shattered-glass exterior, providing a satisfying crunch that contrasts perfectly with the tender interior.

The finish comes from a punchy seasoning mix of salt, pepper, and fiery chilli flakes, balanced by the aromatic base of softened garlic and onion. This salt and pepper tofu takes inspiration from classic takeaway favorites but comes together in your own kitchen with minimal fuss.

Serve this over steamed jasmine rice or noodles, perhaps with a handful of fresh spring onions scattered over the top to cut through the heat. It is a straightforward, high-impact plant-based meal that relies on simple pantry staples to build depth and character.

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If you enjoy the crispy, savory bite of this dish, you might want to explore other variations of this takeout favorite. For a different approach to balancing heat and seasoning, check out this classic version of Salt & Pepper Tofu, or if you prefer a slightly different preparation method, this alternative stir-fry technique can help you achieve that signature golden-brown crust at home.

Key Ingredients

  • Firm Tofu: The primary protein base, cubed and fried until crispy.
  • Cornflour: Provides the essential coating for a light, crunchy texture on the tofu.
  • Garlic: Sautéed with onion to build an aromatic and savory base.
  • Onion: Diced and softened in the wok to create a sweet, savory foundation.
  • Five Spice Powder: Provides the characteristic warm, complex seasoning profile for the dish.
  • Red Chilli: Added to introduce a fresh, sharp heat to the stir-fry.
  • Salt and Pepper: The essential seasoning blend that defines this classic preparation.

Elevate Your Crispy Tofu Game

  • Airfried Salt & Pepper Tofu is a perfect choice if you are looking to cut down on oil while still achieving a remarkably satisfying crunch.
  • For those who enjoy a traditional approach, our home-style Salt and Pepper Tofu highlights the simplicity of pairing fresh aromatics with high-heat searing.
  • If you want to apply this iconic seasoning blend to other vegetables, try our crispy Salt & Pepper Cauliflower for a satisfying and texture-rich side dish.

Salt & Pepper Tofu⁣

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Salt & Pepper Tofu⁣ Ingredients

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