Dark, bittersweet molasses meets a sharp, warming kick of ground ginger and cloves in these classic chewy ginger and molasses cookies. The dough uses a touch of shortening to achieve that signature soft, tender bite, while a generous rolling in coarse sugar crystals adds a subtle, satisfying crunch to the exterior of every cookie.
The baking process fills the kitchen with a nostalgic, spiced fragrance that signals the holidays or a quiet afternoon with a hot mug of coffee. Because the dough requires a brief rest in the refrigerator, it develops a deep, rounded flavor profile that tastes even better when pulled from the oven just until the edges are lightly browned.
These treats are straightforward to put together whenever you need a quick batch of something homemade. They pair well with tea or spiced cider, making them a reliable option for casual snacking or sharing with guests during the cooler months of the year.
Read Full StoryIf you love the satisfying pull of a soft-baked treat, these molasses-rich cookies are likely to become a staple in your kitchen. Once you have mastered this spicy classic, you might want to try experimenting with other textures, such as our grain-free almond flour version for a slightly nuttier profile. Alternatively, if you find yourself craving a tropical change of pace, these bright, fruit-forward cookies offer a refreshing departure from the darker, earthy notes of ginger and spice.
Key Ingredients
- Molasses: Provides the deep, rich color and characteristic flavor profile of these chewy cookies.
- Ginger: Delivers the essential warm, spicy heat that defines these ginger cookies.
- Shortening: Creates the signature chewy texture and soft crumb consistency of the dough.
- Cinnamon: Adds a warm, aromatic spice note that complements the ginger and molasses.
- Sugar crystals: Used as a decorative coating to provide a sweet, crunchy exterior finish.
- Cloves: Contributes an intense, pungent depth of spice to balance the sweetness.
More Irresistible Chewy Cookies
- Chewy Chocolate Chip Cookies are an essential bake for anyone who appreciates the classic contrast of a crisp edge and a soft, molten center.
- For a deeper layer of warmth, our cinnamon and ginger spice cookies build beautifully on the flavor profile found in this molasses recipe.
- If you prefer to stick with a gluten-conscious base, these almond flour chocolate chip treats are a perfect way to satisfy a craving without using traditional wheat flour.
Curated by Aprilia Wanson in Austin, TX — I research and organize easy recipes so you can cook with what you have. More about how I create content →