Easy Oven-grilled Shish Tawouk

Easy Oven-grilled Shish Tawouk Ingredients

500g cubed chicken2 tbsp yogurt1 tbsp olive oilJuice of 1/2 a lemon2 garlic cloves minced1 tsp tomato paste1/2 tsp each salt, paprika, ground cumin, oregano1/4 tsp each black pepper, ground ginger

Steps

Mix all the marinade ingredients together.Add the chicken cubes and mix to coat well.Cover and chill for at least 2 hours.Thread the chicken onto skewers (if you’re using wooden skewers, soak before using).Place the skewer rims on a baking tray or dish, making sure the chicken pieces don’t touch the bottom of the tray.Cook for 30 minutes on 200 degrees, flipping halfway through.The chicken is done once it’s cooked through.Serve right away and enjoy!