Ayam Geprek (Crushed Chicken)

Ingredients ayam geprek

Chicken filletMarination mixture (garlic powder, oyster sauce, garlic powder, salt, water, soy sauce, baking soda, sugar)Coating mixture (All purpose flour, tapioca flour, white pepper powder, salt)Beaten eggsCooking oil

Instructions

1. Marinate the chicken for at least 1 hour. –2. Dip the chicken into coating mixture, then eggs, then back to coating mixture. –3. Fry it till golden brown. –4. Crushed it on Sambal using pestle. Served with warm jasmine rice.Note: if you don’t bother to make your own coating mixture, just use the instant one. Lazy means lazy, rite?

Sambal

Red chiliesOnionGarlicSaltSugarCooking oil

Instructions

1. Fry all the ingredients until soft, then turn off the heat –2. Grind them with mortar and pestle for the best result. Ready to use.