Creamy hazelnut spread tucked between golden, pan-fried slices of bread creates a Nutella stuffed French toast stick that balances crispy edges with a soft, warm center. A quick dip in a classic egg and vanilla custard gives the crust a light, caramelized finish, while a final toss in cinnamon sugar adds a hint of texture and spice that rounds out the sweetness.
These handheld bites are simple to put together, making them a practical choice for a leisurely weekend breakfast or a special morning treat. The combination of toasted bread and melting chocolate works well with a cup of coffee, or you can serve them with an extra side of warm chocolate sauce for a bit of indulgence.
The preparation stays straightforward, focusing on achieving that consistent golden-brown color in the pan. By cutting the sandwiches into equal strips, you get a snackable format that is easy to eat and shares well, offering a satisfying contrast between the slightly toasted exterior and the gooey, molten chocolate interior.
Read Full StoryIf you love experimenting with breakfast handhelds, you might enjoy trying out our fragrant pandan-infused version for a tropical spin on the classic soak. For those who appreciate the convenience of portable finger foods, our matcha cream cheese sticks offer a sophisticated, earthy balance that works just as well for a quick morning meal.
Key Ingredients
- Hazelnut cocoa spread: Spread this between bread slices to provide the signature gooey, chocolatey center.
- Bread: Use sliced bread as the base for creating the sandwich sticks.
- Egg: Whisk with milk to create the rich custard coating for the bread.
- Cinnamon: Combine with sugar to create a fragrant, spiced exterior coating.
- Butter: Melt in the pan to toast the bread sticks to a golden finish.
- Milk: Mix with eggs to thin the custard for light and even bread coating.
- Vanilla extract: Add to the egg mixture for a subtle, aromatic sweetness.
Creative French Toast Variations
- If you want to move beyond sweetness, our savory tuna melt variation provides a hearty, protein-packed take on the griddled bread technique.
- For a cafe-style dessert experience, the strawberry matchamisu French toast combines rich tea notes with fresh fruit for a decadent weekend brunch.
- Drawing inspiration from classic cha chaan teng staples, the Hong Kong-style milk tea toast is the perfect way to round out your breakfast menu with a nostalgic, international flair.
Nutella Stuffed French Toast Stick
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