Crispy rice cereal meets a classic chewy, marshmallow-based treat in this dairy-free version of a nostalgic snack. By using vegan marshmallows and plant-based butter, these vegan Rice Krispie treats capture that signature pull-apart texture you remember, with a clean, light finish that avoids the cloying sweetness often found in store-bought versions.
A hint of pure vanilla rounds out the flavor, while the simple process of melting and folding makes these a reliable go-to for a quick dessert. If you want to lean into the seasonal vibe, adding a drizzle of dark chocolate and a dusting of crushed candy cane creates a refined contrast between the snap of the cereal and the smooth, snap of tempered chocolate.
Because they set up quickly in the pan, these squares are a practical solution for holiday potlucks or afternoon school snacks. They hold their own for a few days at room temperature, keeping that characteristic crunch intact without turning soft or stale, making them a consistent addition to any dessert rotation.
Read Full StoryWhile these sweet, crispy squares are a perfect plant-based snack, rice is an incredibly versatile ingredient that can also anchor a savory meal. If you are looking to explore more grain-based comfort food, our vegan savoury rice porridge provides a hearty, nourishing base for lunch or dinner. For those who enjoy deeper aromatics and traditional spices, you might also find this Malaysian spiced rice porridge a warming and satisfying addition to your rotation.
Key Ingredients
- Vegan marshmallows: These provide the essential gooey, sticky base for the rice cereal mixture.
- Vegan butter: Used as the fat to melt the marshmallows into a smooth, binding consistency.
- Rice cereal: Provides the signature crispy texture that defines these treats.
- Vanilla extract: Enhances the overall aroma and balances the sweetness of the marshmallow mixture.
- Dark chocolate: Melted and drizzled over the top to add a rich, decadent finish.
- Candy canes: Crushed and sprinkled on top to provide a festive peppermint crunch.
More Ways to Enjoy Rice Treats and Crispy Bites
- Vegan Ginger Fried Rice is a savory contrast to our sweet treats, perfect for using up leftover grains.
- Spooky Mummy Rice Krispy Treats offer a playful, themed variation that works well for parties and holidays.
- Rice Krispie Squares Pumpkin Spies infuse warm autumnal spices into the classic marshmallow base for a seasonal update.
Curated by Aprilia Wanson in Austin, TX — I research and organize easy recipes so you can cook with what you have. More about how I create content →