Red Marble Cake

Red Marble Cake Ingredients

Flour 2 cupsBaking powder 2 teaspoonsEggs 3 largeSugar 1 cupVegetable Oil or butter 1 cupVanilla essence 2 teaspoonWarm milk 1 /2 cupCocoa powder 4 tablespoons with red food color mixed with 4 tablespoons of warm milk all mixed together

Method

Preheat the oven @180 Celsius for 15 minIn a large bowl whisk eggs with sugar for 3-5 min until pale and creamyAdd oil and whisk again for 2-3 minThen add sifted flour , baking powder , vanilla and warm milk and mix well with spatulaDivide the batter into halfIn the bowl add the red color mixture with the half of the batter and mix well with the spatulaGrease the loaf tin and line with the baking paperAdd dollop of vanilla and red marble batter One by one alternating until it’s finishedBake @150 Celsius for 45-50 min until the skewer comes out clean