Tender chicken cubes marinated in a creamy blend of yogurt, ginger, garlic, and fresh green aromatics make these Malai Chicken Skewers a standout choice for a weeknight grill session. A hint of mozzarella adds a subtle richness that balances the heat from the black and white pepper, while the cumin and garam masala provide a deep, earthy foundation that permeates the meat during the long marination process.
The high-heat grilling method turns the exterior of the skewers a beautiful golden brown while keeping the interior juicy and tender. Because the cheese and cream melt into the spices, the finished skewers have a velvety coating that pairs beautifully with the brightness of a fresh mint and coriander chutney.
These skewers work just as well for a casual weekend dinner as they do for a small gathering. Serve them warm alongside soft parathas to soak up the residual spices and juices, providing a complete meal that feels special without requiring hours of active time in the kitchen.
Read Full StoryIf you enjoy the velvety texture of this dish, you might want to try our classic Malai Chicken Tikka Skewers for a traditional take on the spiced marinade. For those days when firing up the outdoor grill isn't an option, our stovetop version of these skewers offers the same rich, tender results using a heavy-bottomed skillet.
Key Ingredients
- Chicken: Cubed boneless chicken serves as the protein base for the skewers.
- Yogurt: Thick yogurt creates the creamy base for the chicken marinade.
- Cooking cream: Rich cooking cream provides the signature velvety texture to the dish.
- Mozzarella cheese: Grated mozzarella adds a creamy, decadent finish to the marinated chicken.
- Ginger and garlic paste: This aromatic blend provides a pungent, savory foundation for the seasoning.
- Coriander, mint and green chilli paste: This herbal paste infuses the skewers with a fresh, spicy, and vibrant profile.
- Garam masala: This blend of spices adds warmth and depth to the chicken marinade.
Explore More Malai-Inspired Skewers
- Chicken Malai Tikka Skewers: This version leans into a heavier use of aromatics, providing a deeper flavor profile for your next barbecue.
- Creamiest Chicken Malai Tikka: If you prefer an extra indulgent sauce, this rendition uses a specific blend of dairy to ensure maximum moisture in every bite.
- Mediterranean Style Chicken Skewers: For a lighter departure from cream-based marinades, these skewers utilize fresh herbs and citrus for a refreshing, bright finish.
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