Heart-shaped Cinnamon Rolls Download Image
Jump to Recipe

Heart-shaped cinnamon rolls are a delicious pastry made from a sweet dough that is filled with cinnamon sugar and baked in the shape of a heart. The dough is usually made from flour, yeast, sugar, salt, eggs, and milk, and is rolled out into a rectangle. A mixture of butter, brown sugar, and cinnamon is spread over the dough, which is then rolled up and sliced into individual rolls.

The rolls are placed in a baking dish or on a baking sheet in the shape of a heart and baked until golden brown. They are often served warm with a glaze made from powdered sugar and milk. Heart-shaped cinnamon rolls are a popular treat for Valentine’s Day or any special occasion.

Heart-shaped Cinnamon Rolls Ingredients

Direction

Subscribe
Notify of
guest
0 Comments
Inline Feedbacks
View all comments
×
Fooooods.com