Crunchy Vegan Apple Fritter Breakfast is a delicious and healthy vegan breakfast recipe that is perfect for those who are looking for a quick and easy breakfast option. This breakfast recipe is made with simple ingredients like apples, flour, cinnamon, and sugar, and is perfect for those who are looking for a healthy and satisfying breakfast option.
To make this recipe, you will need to start by preparing the apple filling. This involves peeling, coring, and chopping the apples into small pieces, and then cooking them in a saucepan with some water, cinnamon, and sugar. Once the apples are cooked, you can set them aside and start preparing the fritter batter.
The fritter batter is made with a simple mixture of flour, baking powder, salt, and almond milk. Once the batter is prepared, you can add the apple filling and mix everything together until well combined.
To cook the fritters, you will need to heat some oil in a frying pan and then drop spoonfuls of the batter into the hot oil. Cook the fritters for a few minutes on each side, until they are golden brown and crispy.
Once the fritters are cooked, you can remove them from the frying pan and sprinkle them with some powdered sugar. Serve the fritters warm with some maple syrup or honey, and enjoy!
