Airfried 3 Ingredient Hashbrown

Airfried 3 Ingredient Hashbrown Ingredients

2 Medium Sized Potato’s1 Egg2 Tbsp Corn Starch/FlourOPTIONAL: Seasonings

Method

1 Peel your potatoes, cut them into thirds and par-boil them for 10 minute2 Grate them once cooled down and add it to a bowl3 With the grated potatoe, add your egg, cornflour and any other seasonings you would like4 On a baking sheet, make McDonald shaped hashbrowns and let it freeze for 2 hours until a shape it formed (feel free to keep this in the freezer overnight)5 Place it in the AirFryer for 8-10 mins at 200C