Zaatar Rolls

Zaatar Rolls Ingredients

1 puff pastry4 tbsp zaatar (from @terroirsduliban)4 tbsp olive oil

Steps

Mix the zaatar and olive oil (leaving 1 tbsp of olive oil for later). Unroll the puff pastry and spread the zaatar-oil mix evenly (leaving the sides empty so they stick together when rolled). Roll the puff pastry and cut in even pieces. Place them on a baking sheet (cut side up) and brush the rolls with the remaining olive oil. Cook in a preheated oven on 200 degrees for around 15 minutes or until golden. Serve warm with a side of Labneh. Enjoy!