Download ImageIngredients Of The Meatballs500 gr minced beef2 slices of bread 5 tbsp whole milk (soak the bread in milk)1 small brown onion, minced1 pip garlic, mincedA pinch of black pepper powderA pinch of mixed spicesHalf of a tsp salt1 eggInstructions1. Mix all the ingredients. Shape into balls, golf ball-size2. Grease the pan, heat up.3. Sear the meatballs on pan, until changed the colour all around. Safe aside on a tray.4. Cook them in the preheated oven at temperature 180 degree celcius for about 5 mins to continue the cooking process.5. Put the meatballs into gravy. Stir it. Turn off the heat. Enjoy!Gravy3 tbsp unsalted butter3 tbsp plain flour1 cup beef broth1 cup vegetable broth1 tsp Worcestershire sauce1 tsp soy sauceHalf of a tsp mustardSalt to taste100 ml heavy cream Source : www.instagram.com
