Red Velvet Cream Cheese Microwave Oatcake

Ingredients

– 35g oat flour– 5g mocaf flour (or more oat flour)– 1 egg– 1/2 tsp baking powder– 15gr combi of choco & vanilla protein powder– 3-4 tbsp almond milk– 1 tbsp honey/maple syrup– red food coloring

Cream Cheese Filling/topping

– 10 gr greek yog– 5-10 gr cream cheese– 2 tsp honey

Ways

mix all ingredients, pour half batter into a ramekin lined w baking paper, add filling(opt, leave some for topping), pour the remaining batter, microwave for 90 secs, spread the rest cream cheese sauce n add toppingstoppings : red velvet cookie & goldenfeel free to sub the choco protein w/ cocoa powder.. but i did so in the 1st trial n the color turned out brown