Ingredients Chicken mince 450 gmsChanna daal or split gram bengal lentil boiled and mashed 1/4 cup u can use roasted gram flour alsoGinger garlic paste 1 heaped tablespoonSalt to tasteBlack pepper crushed 1 teaspoonRed chillies powder 1 teaspoonTurmeric powder 1/2 teaspoonKashmiri red pepper powderCumin powderCoriander powderOnion 1 medium sizedGreen chillies 3-4Coriander as desiredEgg 1Bread crumbs 1 cup made with fresh bread 2 -3 slices Method Marinate the chicken mince in ginger garlic paste, spices for 1 houradd onion , green chillies and coriander also and choporize the mince in a chopperadd egg and bread crumbs and mix well and refrigerate for 1-2 hoursgrease the palms well with olive oil and make round kebabsfry in oil or grill in the griller until golden crisp from both sidesenjoy with ketchup and chutney Source : www.instagram.com
