Chicken Broccoli

Ingredients

1 boneless Chicken thigh, cut into bites size pieces250 gr chopped broccoli2 tsp grated Garlic1 tsp grated Ginger2-3 tbsp Neutral oil

Marinade

1 tbsp Oil2 tsp Cornstarch1 clove Garlic, grated2 tsp soy saucePinch of Salt

Sauce (Premixed)

2 tbsp Soy sauce2 tbsp oyster sauce2 tsp Sugar1 tbsp Sesame oil1 tbsp Cornstarch1/2 tsp white pepper250-300ml waterSalt if needed

Steps

1. Marinate chicken with the marinade ingredients for 30 mins2. Blanch broccoli for 4-5 mins, drain and rinse3. Add oil, pan fry chicken over high heat until golden brown on both sides, remove4. In the same pan, add grated ginger and garlic and sauté until brown5. Add sauce mixture, stir until thicken over med heat6. Add back the chicken and broccoli and toss7. Serve with rice