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Cheese spring rolls are a popular appetizer or snack that is loved by many. They consist of crispy, deep-fried spring roll wrappers filled with a mixture of shredded cheese and vegetables.

To make cheese spring rolls, a mixture of shredded cheese, cabbage, carrots, onions, and other vegetables is seasoned with salt, pepper, and spices. The mixture is then spooned onto spring roll wrappers and rolled up tightly, sealing the edges with a bit of water.

The rolls are then deep-fried until golden brown and crispy. Once cooked, they are served hot with a dipping sauce such as sweet chili sauce or soy sauce.

Cheese spring rolls can be made with various types of cheese, such as cheddar, mozzarella, or a blend of different cheeses. They can also be customized by adding other ingredients such as mushrooms, bell peppers, or tofu.

These tasty treats are perfect as an appetizer for parties, or as a quick and easy snack for a movie night at home.

Cheese Spring Rolls Ingredients

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