Crispy potato edges meet a molten, cheese-filled center in these baked Hasselback potatoes. By carefully slicing the potatoes and tucking mozzarella into every fold, you create a satisfying contrast between the golden, olive oil-brushed skin and the gooey, melted interior that develops as they bake.
The real secret to this dish is the savory white sauce, which brings the whole meal together. Using a base of sautéed onions, garlic, and cream cheese, it creates a thick, velvety coating that clings to the ridges of the crispy potatoes. Notes of dry parsley and black pepper provide a subtle aromatic lift that balances the richness of the dairy.
These potatoes serve well as a substantial side or a satisfying standalone lunch. Because they require minimal hands-on time once they are in the oven, they fit easily into a routine when you want a meal that feels a bit more thoughtful without requiring constant attention at the stove.
Read Full StoryIf you enjoy the crispy texture and visual appeal of this hasselback preparation, you might also like experimenting with our vibrant za'atar smashed potatoes for a Middle Eastern twist. For those nights when you need something simple yet bold, our spiced oven-baked potatoes offer another effortless way to elevate your side dish rotation.
Key Ingredients
- Potatoes: These serve as the starchy, sliced base for the hasselback preparation.
- Mozzarella: Slices are tucked between the potato cuts to create a gooey, melted filling.
- Cream cheese: Provides the rich, velvety body for the white sauce topping.
- Chicken broth: Forms the savory liquid foundation of the white sauce.
- Onion: Sautéed to add an aromatic, sweet base to the creamy sauce.
- Butter: Used to sauté aromatics and create the smooth roux for the sauce.
- Garlic: Minced and cooked with onions to provide a pungent, savory depth.
- All-purpose flour: Acts as the thickening agent to achieve the sauce's creamy consistency.
More Irresistible Potato Sides and Hearty Pairings
- If you want to keep the oven on, these crispy parmesan wedges provide a similar satisfying crunch.
- For a slightly more indulgent take on roasted tubers, try these herb-flecked parmesan potatoes that pair perfectly with any protein.
- To transform your potato side into a full meal, these seared lamb chops with rich gravy provide the ideal savory centerpiece.
Baked Husselback Potatoes With White Sauce
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