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Apple crisp is a dessert made with fresh apples, sugar, butter, and a crunchy topping made from a mixture of flour, oats, brown sugar, and cinnamon. The apples are sliced and mixed with sugar and spices before being placed in a baking dish.

The topping is then sprinkled over the apples and the dish is baked in the oven until the topping is golden brown and the apples are soft and tender. It is usually served warm and often accompanied by vanilla ice cream or whipped cream.

Ingredients

Topping

Instructions

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