Pumpkin puree and oat flour come together in these 5-ingredient pumpkin cookies, creating a soft, tender bite that highlights the natural sweetness of maple syrup. Spiked with a generous amount of cinnamon and pumpkin pie spice, the kitchen fills with the scent of autumn as they bake. They offer a wholesome, fuss-free way to satisfy a craving for something seasonal without spending all afternoon in the kitchen.
The texture is pleasantly dense and satisfying, bridging the gap between a morning snack and a simple dessert. Since the dough comes together in a single bowl, they are an approachable option for quick batch baking on busy weekdays. The nut butter provides a subtle, savory foundation that prevents the pumpkin from becoming too one-note, making them a balanced choice for an afternoon pick-me-up.
For those who prefer a little extra decadence, a drizzle of white chocolate pudding mix thinned with almond milk adds a smooth, creamy finish that cuts through the spice. Served alongside a hot cup of black coffee or tea, they make for an uncomplicated treat that focuses on straightforward, pantry-friendly ingredients.
Read Full StoryIf you love the ease of these simple pumpkin treats, you might also enjoy experimenting with other seasonal bakes. For a slightly more indulgent take on the classic fall flavor profile, these pumpkin chocolate chip cookies offer a wonderful texture contrast, while those looking to step outside the traditional autumn box can try our unique matcha and mochi-filled cookies for a sophisticated, tea-inspired dessert.
Key Ingredients
- Pumpkin puree: Provides the essential pumpkin base and moisture for these cookies.
- Oat flour: Acts as the primary gluten-free structure for the cookie dough.
- Nut butter: Binds the ingredients together and adds a rich, nutty depth.
- Maple syrup: Sweetens the cookies with a natural, seasonal flavor profile.
- Pumpkin pie spice: Infuses the cookies with the classic warm aroma of pumpkin treats.
- White chocolate pudding mix: Used as an optional topping to create a sweet, creamy glaze.
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- If you enjoy working with spiced doughs, these classic mamool cookies provide a lovely floral note through the use of traditional date fillings and date palm molds.
- For a vibrant touch to your baking rotation, these semprit pandan cookies introduce the fragrant, grassy sweetness of pandan into a delicate, buttery cookie format.
5-ingredient Pumpkin Cookies
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Optional Topping
Steps
Curated by Aprilia Wanson in Austin, TX — I research and organize easy recipes so you can cook with what you have. More about how I create content →
