Spicy Prawn Masala

Spicy Prawn Masala Ingredients

1 large onion, sliced1 tbsp of fresh ginger, sliced1 tsp of turmeric1 tsp of chilli powder300g of prawns1 tbsp of dried fenugreek leaves2 red chillies, sliced1 cup of watersalt and oil to taste1/4 cup of fresh coriander, chopped

Method

1. Sauté the onions and ginger2. Once the onions turn translucent, add turmeric and chilli powder3. And the prawns, dried fenugreek leaves, salt red chillies4. Add water and simmer on low for about 10 minutes5. Reduce on high heat and garnish with coriander6. Enjoy!