Seafood Pasta

Seafood Pasta Ingredients

400 gr pasta, boiled3 tbsp butter1 tbsp garlic pasteMusselsShrimpsTomatoes, choppedMushroomKaleA bit waterSalt to tasteWhite pepper powderChilli flakes (optional)A handful parsley

Topping

Olive oilShredded parmesan cheese

Instructions

1. Saute garlic in butter.2. Add mussels and shrimps for about 2 minutes.3. Add mushrrom followed by kale. Stir until wilted.4. Pour a bit water then add the cooked pasta.5. Add all the rest ingredients. Stir until well-combined. Then turn off the heat.6. Put on serving tray, sprinkle the parmesan cheese then drizzle the olive oil. Enjoy!