Basque Burnt Cheesecake

Basque Burnt Cheesecake Ingredients

250g cream cheese40g sugar (depends on how sweet you like)125ml cream2 eggs10g cake flour

Directions

1. Preheat the oven for 200 degrees.2. Blend the cheese cheese until smooth, add sugar and mix well.3. Beat eggs and add into the cream cheese mixture in multiple times.4. Add flour and cream into the cream cheese mixture and mix well.5. Pour the mixture in the bake form and put into the oven for 30 mins.6. Move to upper part for 3-5 mins more if the colour is not brown enough.7. Cool down for 3 hours and put in the fridge for at least 4 hours. Done.