Perfectly Satisfying Tahini Cookies

Ingredients

1 cup oats1 cup flour3/4 cup sugar1 tsp baking powderPinch of salt3 tbsp coconut oil or olive oil1/3 cup tahini1 egg1 tsp vanilla extract

Steps

Place the oats in a processor for a few seconds and add in the dry ingredients.Mix all the wet ingredients in a bowl and add them to the dry mix.Mix with your hands until you get a paste-like texture, adding water if dry.Let rest for an hour. Form into small balls and press them into cookie shapes on parchment paper.Place in 180 degrees preheated oven for 10 min or until golden.Let cool then drizzle some chocolate icing on top and enjoy!