Perkedel ( Potato Patty)

Ingredients

2 medium potatoes, chopped, fried, mashed3 cloves garlic, chopped, fried, mashed5 cloves onion, chopped, fried, mashed1/2 tsp white pepper powder2 eggs (one for dough, one for coating)1 tsp salt1 spring onion, chopped finelyOil for frying

How To Cook

1. Mix well potato, garlic, onion, pepper, an egg, salt, and spring onion.2. Shape the dough into small round flat.3. Dip it into a beaten egg, then fry it into hot oil.4. Take and strain once its colour turns to golden brown at the both side. Enjoy!