Vegan Baked Cookie Dough

Ingredients

240g kidney beans (rinsed and drained)15g chocolate powder35g unflavoured soy protein isolate @myvegan14g coconut flour80g apple purée (or banana)200g water/ milk2g baking powderPinch of salt2g coffee powderMocha flavoured drops @myproteinhk

Toppings

1 Packet Of M&M’s Chocolate

Steps

1. Combine all the dry ingredients together and mix with water2. Blend red kidney beans with apple purée and blend with protein and flour mixture (basically everything) together3. Preheat oven to 210 or 200 (fan-forced)4. Grease skillet and transfer mixture to the skillet5. Bake for 18-25 mins (depending on the texture u want)6. Let cool for a while and add M&M on top