Ingredients 1 cup of all purpose flour3 tbsp tapioca flour1 eggA pinch of salt1 tbsp of vegetable oil1 cup of water Coating Beaten Eggs Instructions 1. Mix all the ingredients. –2. Heat up the pan, then grease it. –3. Pour one ladle of batter, then spread it over the pan. –4. Take it out once cooked. –5. Put the filling on top of wrapper, fold it like an envelope then rolled. –6. Coat them in beaten eggs, then fry till golden brown. Served. Filling 300 gr chicken fillet, steamed, cut100 ml coconut milkCooking oil Mashed Spices Half of small onion2 pips garlicA pinch of cuminA pinch of white pepper powder1/2 tsp of coriander seedsSalt and sugar to taste Instructions 1. Saute the mashed spices till fragrant. –2. Pour the coconut oil, then bring to boil. –3. Add the chicken. Stir until well-combined. –4. Turn off the heat. Ready to use. Source : www.instagram.com
