Marbled Peppermint Bark

Ingredients For Marbled Peppermint Bark

1.5 cups good quality dark chocolate, I used @enjoylifefoods chocolate chips1 cup good quality white chocolate, I tested out @lilys_sweets white chocolate & it turned out amazing2-4 tbsp crushed candy caneoptional: 2 tsp coconut oil

Steps

Line a baking sheet with parchment paper.melt dark chocolate and white chocolate separately.Either via the double boiler method or in the microwave.If using the microwave, melt in 30 second intervals with a tsp of coconut oil, stirring between each 30 second interval.Remove when 85% melted and stir to melt the rest and make completely smooth.Start melting the white chocolate now.Spread the dark chocolate out on the parchment paper with a spatula leaving about a 1/4” thick.Once white chocolate is melted, add spoonfuls onto the dark chocolate.Take a knife and mix the two for the marbled look.Top with crushed candy cane.I set mine in the freezer for at least an hour or two to harden.Break or cut into pieces and enjoy