Masala Bhindi, also known as Okra Masala, is a popular Indian vegetarian dish made with okra (ladyfinger), onions, tomatoes, and a blend of spices. The okra is first sautéed until it becomes slightly crispy, then mixed with onions and tomatoes, and finally seasoned with a combination of ground cumin, coriander, turmeric, and garam masala.
The result is a savory and flavorful dish that can be served as a side dish or main course along with rice, roti, or naan bread. Masala Bhindi is a great way to enjoy the benefits of okra, which is low in calories, high in fiber, and rich in vitamins and minerals.
Easy Masala Bhindi Ingredients
Method
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