Christmas Breakfast With Whole Wheat Savory Muffins

Savory Whole Wheat Muffin Ingredients

1 cup whole wheat flour1 cup all purpose flour1 tsp salt4.5 oz or 140g shredded cheddar cheese2 Tbsp chopped fresh chives5 slices cooked bacon, crumbled2 eggs3/4 cup milk5 Tbsp melted butter

Instructions

1. Preheat oven to 375 degree2. Line muffin tin with liners3. Mix all wet ingredients together and pour over the dry ingredients to combine. Don’t over mix, just enough to come together4. Put batter into the muffin cups, sprinkle extra cheese on top (optional), and bake for 20-25 minutes until cooked through.