5-minute Creamy Mango Ice Cream Ingredients 3 cups frozen mango chunks1/2 cup milk1/2 teaspoon pure vanilla extract2-4 tablespoons sugarpinch of salt (optional) Method 1. Place all ingredients in your high-powered blender or food processor.2. Process until you get a smooth and creamy mixture and there are no more mango chunks. Do not over process or it will begin to melt. If you are using a Vitamix, you will need to use your tamper stick.3. Serve immediately.4. Enjoy! Source : www.instagram.com
